Laissez Les Bons Temps Rouler! Mardi Gras Masquerade 2014

The City Club celebrated Mardi Gras early this year at last week’s Mardi Gras Masquerade! Members and invited guests enjoyed Chef Michael Munoz’s decadent cajun fare – po’ boy sliders, chicken gumbo, cheesy grits, seafood & shellfish galore – and festive hurricane cocktails and libations. But that was just the food and drink!  Live entertainment […]