Laissez les bons temps rouler! Mardi Gras Masquerade 2014

 

The City Club celebrated Mardi Gras early this year at last week’s Mardi Gras Masquerade!

Members and invited guests enjoyed Chef Michael Munoz’s decadent cajun fare – po’ boy sliders, chicken gumbo, cheesy grits, seafood & shellfish galore – and festive hurricane cocktails and libations. But that was just the food and drink!  Live entertainment featured a sextet, The Royal Society Jazz Orchestra, followed by lively performance’s by two of Harry Denton’s fabulous “Sunday’s a Drag” brunch dancers.

Laughs and good times were had by all, ensuring that this event will definitely be calendared for 2015!

Visit our Facebook page to see more photos from the event.

Photos:  James Lilley Photography